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Markup Calculator – Price, Cost & Margin %

Quick answer

Selling price = cost × (1 + markup %).

  • $40 cost at 50% markup = $60 price, which is a 33.3% margin.
  • Convert both ways.

Figures are estimates from this calculator’s standard formula — adjust the inputs in the tool below for your exact number.

How Markup Calculation Works

Selling Price = Cost × (1 + Markup%/100)

Markup is the percentage added to the cost price to determine the selling price. It's calculated based on cost, not selling price. This differs from profit margin, which is calculated based on revenue. Worked example: a $40 product marked up 50% sells for $40 × 1.50 = $60. That $20 gross profit is a 33.3% margin (20 ÷ 60), not 50% — margin divides by price, markup by cost. A 100% markup equals only a 50% margin.

  1. 1

    Step 1

    Enter your product cost (what you paid or spent to produce it)

  2. 2

    Step 2

    Input your desired markup percentage

  3. 3

    Step 3

    Calculator adds the markup to your cost

  4. 4

    Step 4

    View the selling price and profit amount

  5. 5

    Step 5

    See the equivalent profit margin percentage

Use Cases

Retail Pricing

Determine selling prices for products by applying standard industry markup percentages to wholesale costs.

Menu Pricing

Restaurants use markup calculations to price dishes based on ingredient costs while ensuring profitability.

Service Pricing

Consultants and contractors mark up material costs when billing clients to cover overhead and profit.

Competitive Analysis

Reverse-calculate competitor markup percentages by comparing their prices to estimated costs.

Tips

  • 1

    Standard retail markup is typically 50-100% (keystone pricing is 100% or 2x cost)

  • 2

    Convert markup to margin for financial reporting: Margin = Markup / (1 + Markup)

  • 3

    Higher markups are justified by value-added services, exclusivity, or convenience

  • 4

    Consider price elasticity - some products tolerate higher markups than others

  • 5

    Review markup regularly as supplier costs and market conditions change

Common Mistakes

  • Confusing Markup with Margin

  • Forgetting All Costs

  • Using Same Markup for All Products

  • Not Accounting for Discounts

FAQs

What's the difference between markup and margin?

Markup is added to cost: Selling Price = Cost + Markup. Margin is part of price: Selling Price = Cost / (1 - Margin). 100% markup = 50% margin.

What is keystone pricing?

Keystone pricing is a 100% markup (2x cost). A $50 cost item sells for $100. It's a traditional retail benchmark, though many industries use different standards.

How do I calculate markup from selling price?

Markup % = ((Selling Price - Cost) / Cost) × 100. If cost is $40 and price is $60: (60-40)/40 × 100 = 50% markup.

What markup should I use for my industry?

Varies by industry: Grocery 5-15%, Clothing 100-300%, Jewelry 100-400%, Electronics 30-50%, Restaurants 300% on food. Research your specific market.

How do I convert markup to profit margin?

Margin = Markup / (1 + Markup). For 50% markup: 0.50 / 1.50 = 33.3% margin. For 100% markup: 1.00 / 2.00 = 50% margin.